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I-Freshness Keeper Yenza ngcono imihlahlandlela yokuphatha indawo yokusebenzela yomjovo wesiqukathi sokujova

Indawo yokusebenzela yokujova izitsha zokudla 3

Izindaba Zenkampani

I-Freshness Keeper Yenza ngcono imihlahlandlela yokuphatha indawo yokusebenzela yomjovo wesiqukathi sokujova

Ngesikhathi sokukhiqizwa kweIpulasitiki yeCrisper, ii-njection molding wumsebenzi oqhubekayo wamahora angu-24, obandakanya izinto zokusetshenziswa zepulasitiki, isikhunta somjovo, imishini yokujova, okokusebenza okuseceleni, okokufaka, isifutho, impushana yombala, izinto zokupakisha nezinto ezisizayo, kanye nezikhundla eziningi, ukuhlukaniswa kwabasebenzi kwe-labour complex, indlela yokwenza. ukukhiqizwa komjovo workshop ukusebenza bushelelezi, ukuze kuzuzwe "high quality, ukusebenza kahle okusezingeni eliphezulu, ukusetshenziswa low"?Ingabe umgomo umphathi ngamunye wokubumba umjovo alindele ukuwufinyelela, ukuphathwa kweshabhu yokubumba ngomjovo kuhle noma kubi, kuthinta ngokuqondile ukusebenza kahle kokukhiqiza kokubumba umjovo, izinga elingasebenzi kahle, ukusetshenziswa kwezinto ezibonakalayo, abasebenzi, isikhathi sokulethwa kanye nezindleko zokukhiqiza ze-Seal Crisper Container.

 

Umnyango wokubumba umjovo uwumnyango "ohamba phambili" wayo yonke i-Plastic Crisper Factory.Uma ukuphathwa komnyango wokubumba umjovo kungalungile, ukusebenza kwayo yonke iminyango yebhizinisi kuzothinteka, okuholela ekutheni izinga/ukulethwa kungakwazi ukuhlangabezana nezidingo zamakhasimende kanye nokuncintisana kwebhizinisi kuzokwehla.

 

Ekuqaleni konyaka omusha2023, FReshness Keeperiphinde yathuthukisa ukuphathwa kwendawo yokusebenzela yokubumba umjovo, ikakhulukazi okuhlanganisa: Ukuphathwa kwezinto ezingavuthiwe/impushana yombala/impahla yamanzi, ukuphathwa kwegumbi lempahla ephukile, ukuphathwa kwegumbi lokuhlanganisa, ukusetshenziswa nokuphathwa komshini wokubumba umjovo, ukusetshenziswa nokuphathwa isikhunta sokujova, ukusetshenziswa nokuphathwa kwezinto, ukuqeqeshwa nokuphathwa kwabasebenzi, ukuphathwa kokukhiqizwa okuphephile, ukuphathwa kwekhwalithi yezingxenye zeglue, ukuphathwa kwezinto ezisizayo, ukusungulwa kwenqubo yokusebenza, ukwakhiwa kwemithetho nemithethonqubo/izibopho zomsebenzi , isifanekiso/ukuphathwa kwedatha yedokhumenti, njll.

Ⅰ, abasebenzi besayensi nabanengqondo

Izindaba zomsebenzi womnyango wokubumba umjovo wePlastiki Crisper Container zihlukahlukene, futhi kudingeka abasebenzi besayensi nabanengqondo ukuze kufezwe ukuhlukaniswa okunengqondo kwabasebenzi kanye nemithwalo yemfanelo ecacile yeposi, ukuze kufezwe isimo sokuthi “konke kuphethwe futhi wonke umuntu uphethe. ".Ngakho-ke, umnyango wokubumba umjovo udinga ukuba nesakhiwo esihle senhlangano, ukwahlukaniswa kwabasebenzi okunengqondo futhi wenze imisebenzi yesikhundla ngasinye.

Ⅱ, Ukuphathwa kwegumbi lokuhlanganisa

1. Yakha uhlelo lokuphatha lwegumbi lokuhlanganisa kanye neziqondiso zomsebenzi wokuhlanganisa;

2. Izinto ezisetshenziswayo, impushana yombala kanye nomshini wokuxuba ekamelweni lokuhlanganisa kufanele kubekwe ezindaweni ezahlukene;

3. Izinto ezisetshenziswayo (izinto zomlomo wamanzi) kufanele zihlukaniswe futhi zimakwe kahle;

4. Impushana yombala kufanele ibekwe endaweni yokubeka impushana, futhi umake kahle (igama lempushana yombala, inombolo yempushana yombala);

5. Ingxube kufanele ifakwe izinombolo/imakwe, futhi yenze umsebenzi omuhle wokusebenzisa, ukuhlanza nokunakekela isixhumi;

6. Izimpahla zokuhlanza nokuxuba umshini (isibhamu somoya, amanzi omlilo, ama-rags);

7. Impahla elungisiwe iyovalwa noma iboshwe umshini wokuvala isikhwama, futhi inamathiselwe nephepha lokuhlonza (bonisa: impahla eluhlaza, inombolo yempushana yombala, umshini, usuku lokuxutshwa, igama lomkhiqizo/ikhodi, induku yokuhlanganisa, njll.;

8. Ibhodi lesithako elisetshenzisiwe kanye nesaziso sesithako, nezithako ezirekhodiwe;

9. Izinto ezinemibala emhlophe/ekhanyayo zidinga ukuxutshwa ne-mixer ekhethekile, futhi kugcinwe indawo ezungezile ihlanzekile;

10.Izithako zokuqeqesha ngolwazi lwebhizinisi, izibopho zomsebenzi kanye nohlelo lokuphatha;

Ⅲ.Ukuphathwa kwegumbi lempahla egxotshiwe

1. Yakha uhlelo lokuphatha igumbi lokuchotshozwa kanye neziqondiso zokusebenza ezichotshozwayo.

2. Izinto zokungenisa amanzi egumbini lokuchoboza kufanele zihlukaniswe/zibekwe ezindaweni.

3. Isihlukanisi kufanele sisetshenziswe phakathi kwe-crusher ukuvimbela udoti ukuthi ungachaphazeli futhi ubangele ukuphazamiseka.

4. Isikhwama sempahla ephukile sizovalwa ngesikhathi futhi sinamathiselwe ngephepha lokuhlonza (bonisa: igama lempahla eluhlaza, umbala, inombolo yempushana yombala, usuku lwempahla ephukile kanye ne-crusher, njll.).

5. I-crusher izofakwa inombolo/ imakwe, futhi i-crusher izosetshenziswa, igcotshwe futhi inakekelwe.

6. Ngezikhathi ezithile hlola/qinisa izikulufu zokulungisa zama-crusher blades.

7. Izinto zomlomo wamanzi ezinombala osobala/omhlophe/okhanyayo uzochotshozwa ngomshini ongashintshi (okungcono ukuhlukanisa igumbi lempahla egxotshiwe).

8. Uma ushintsha izinto zomlomo wamanzi wezinto ezahlukene kanye nokuchotshozwa, kuyadingeka ukuhlanza kahle i-crusher kanye ne-blade, futhi ugcine imvelo ihlanzekile.

9. Nikeza isivikelo sabasebenzi (ukugqoka ama-earplugs, imaski neziqephu zamehlo) kanye nokulawulwa kokukhiqizwa kokuphepha kwe-crusher.

10.Ubhekele ukuqeqeshwa kwebhizinisi, ukuqeqeshwa kwesibopho somsebenzi kanye nokuqeqeshwa kohlelo lokuphatha lwe-crusher.

Ⅳ.Ukuphathwa kwendawo yokusebenzela yokubumba umjovo

1. Yenza umsebenzi omuhle ekuhleleni nasekuhlukaniseni kwesifunda kwendawo yokusebenzela yokubumba umjovo, cacisa ngokunengqondo indawo yokubeka umshini, izinto ezisetshenziswayo, izinto ezingavuthiwe, izibungu, izinto zokupakisha, imikhiqizo efanelekayo, imikhiqizo enesici, izinto zamanzi kanye nemishini, kanye maka ngokucacile.

2. Isimo sokusebenza somshini wokubumba umjovo sizolengiswa "ngepuleti lesimo".

3. Ubhekelela i-"5S" yokuphatha indawo yokusebenzela yokubumba umjovo.

4. Ukukhiqizwa "okuphuthumayo" kuzobeka ukukhishwa kweshifti eyodwa, futhi ilengise ipuleti eliphuthumayo.

5. Dweba "umugqa wokudla" emgqonyeni wokomisa futhi ucacise isikhathi sokudla.

6. Yenza umsebenzi omuhle ekusetshenzisweni kwezinto ezingavuthiwe, ukulawula impahla ye-nozzle futhi uhlole inani lemfucumfucu entweni yomlomo.

7. Yenza umsebenzi omuhle wokuhlola i-patrol ohlelweni lokukhiqiza, futhi uqinise ukuqaliswa kwemithetho nemigomo ehlukahlukene (ukuphathwa kokuhamba ngesikhathi).Ukuhlelwa okunengqondo kwabasebenzi basesikhumulweni sezindiza, qinisa ukuhlolwa/ukuqondisa izigwegwe zabasebenzi.

8. Unomthwalo wemfanelo wokuhlelwa kwabasebenzi kanye nokunikezwa kweshifu yomnyango wokubumba umjovo ngesikhathi sokudla.

9. Hlanza, gcoba, gcina futhi ubhekane nezinkinga ezingavamile zomshini/isikhunta.

10. Landela ikhwalithi yomkhiqizo kanye nenani lokukhiqiza futhi usingathe okudidayo.

11. Ukuhlolwa nokulawulwa kwezindlela zokucubungula emva kokucubungula nezindlela zokupakisha zezingxenye zenjoloba.

12. Hlola ukuphepha kokukhiqiza futhi ukhiphe izingozi ezingaba khona zokuphepha.

13. Hlola, sebenzisa kabusha futhi uhlanze amasampula esayithi, amakhadi okucubungula, imiyalelo yokusebenza kanye nezinto ezihlobene.

14.Ukuqinisa ukuhlolwa nokwengamela kwesimo sokugcwaliswa kwezitatimende ezehlukene kanyeibhodi lokukhangisa.

V. Ukuphathwa kwezinto ezingavuthiwe/impushana yombala/impahla yamanzi

1. Ukupakishwa, ukumaka kanye nezigaba zezinto ezingavuthiwe/umbala oyimpushana/umlomo.

2. Amarekhodi ezicelo zezinto ezingavuthiwe/impushana yombala/impahla yamanzi.

3. Ukuqaqa izinto zokusetshenziswa/umbala oyimpushana/impahla yamanzi izovalwa ngesikhathi.

4. Ukuqeqeshwa ngezakhiwo zepulasitiki nezindlela zokuhlonza izinto.

5. Yakha imithetho mayelana nenani lempahla yamanzi engeziwe.

6. Yenza isitoreji (i-powder rack yombala) futhi usebenzise imithethonqubo.

7. Yakha inkomba yokusetshenziswa kwezinto kanye nezinhlinzeko zohlelo lokusebenza lwesengezo.

8. I-inventory evamile yezinto ezingavuthiwe/impushana yombala/impahla yamanzi ukuze kuvinjelwe ukulahleka kwempahla.


Isikhathi sokuthumela: Jan-31-2023